Maintain records of food costs, consumption, sales and inventory; analyze operating expenses and oth
Prepare and cook complete meals as instructed by the Chef, Prepare food order summaries for th
Prepare and cook complete meals or individual dishes and foods; inspect kitchens and food service ar
Additional SkillsConduct performance reviews, Enforce provincial/territorial liquor legislation and
Sous-Chefs Specific Skills: Supervise activities of specialist chefs, cooks and other kitchen w
Jobs Editorial